MARYE'S DELUXE MAC & CHEESE
From: Marye
Serves: 6  •  Prep: 10 min  •  Cook: 25–30 min

INGREDIENTS
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7 oz package of elbow macaroni, cooked and strained
2 C small curd cottage cheese
2 C shredded cheddar cheese
1 C sour cream
1 egg, lightly beaten
¾ tsp salt
⅛ tsp garlic powder
⅛ tsp pepper

INSTRUCTIONS
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1. In a large bowl, combine the cottage cheese, sour cream, egg, salt, garlic, and pepper. Then add cheddar and mix well.
2. Add macaroni and stir until coated.
3. Transfer to a greased 8" x 8" baking dish.
4. Bake uncovered at 350°F for 25–30 minutes.

[Photos in this folder: 1-20260523075236444948-baked-mac-and-cheese.jpg]
